In search of snacks with a Southeast Asian flair? Our curry puff station offers a mildly spicy and crispy puff with potato filling to please your guests' tastes.
| Duration / Servings (2 pcs per serving) |
100 Servings | 200 Servings | 300 Servings |
| 1 Hour | $420 $336 | - | - |
| 2 Hours | $460 $368 | $600 $480 | - |
| 3 Hours | $500 $400 | $640 $512 | $760 $608 |
| Addon Hr | $160 | - | - |
Yes. All ingredients used at our snack stations are Halal-certified. Food is prepared at our SFA-licensed central kitchen (Licence No. SE20R28A000) by trained food handlers.
A Curry Puff Live Station serves freshly fried Southeast Asian-style curry puffs with savoury potato filling, prepared live on-site for maximum crispiness and flavour.
Yes, the curry puffs are fried on-site to ensure a crispy outer pastry and warm, flavourful filling.
Our curry puffs typically feature a mildly spiced potato filling, offering a balanced savoury taste suitable for all age groups.
This live station is perfect for corporate events, weddings, birthday parties, school functions, community carnivals, festive celebrations, and family days in Singapore.
Yes, the filling is mildly spiced, making it enjoyable for both children and adults.
Yes, our potato curry puffs are vegetarian-friendly. (Please inform us of any specific dietary requirements.)
Yes, the package includes delivery, full setup, and 1 professional manpower to prepare and serve the curry puffs.
Yes, all pricing is nett, with absolutely no hidden charges.
The setup requires minimal space and can be arranged for both indoor and outdoor venues.
We recommend booking 1-2 weeks in advance, especially during festive seasons and peak event periods.
You may WhatsApp or call 9109-9644, or email [email protected] with your event details for a quotation.